Skip to main navigation menu Skip to main content Skip to site footer

Culture xerophile microorganisms from the Tatacoa semiarid zone (Colombia).

Microorganismos xerófilos cultivables de la zona semiárida de la Tatacoa (Colombia).




Section
Artículo Original Producto de Investigación

How to Cite
Bolivar Torres, H. H., Méndez , Y. N., Sánchez Nieves, J., Leal , M. A., & Ruiz , E. M. (2021). Culture xerophile microorganisms from the Tatacoa semiarid zone (Colombia). NOVA, 19(36). https://revistas.unicolmayor.edu.co/index.php/nova/article/view/1773

DOI
license

Licencia Creative Commons

NOVA by http://www.unicolmayor.edu.co/publicaciones/index.php/nova is distributed under a license creative commons non comertial-atribution-withoutderive 4.0 international.

Furthermore, the authors keep their property intellectual rights over the articles.

 

Hermes Hernán Bolivar Torres

    Yael  Natalia Méndez 

      Jimena Sánchez Nieves

        María Angélica Leal 

          Elkin Marcelo Ruiz 


            Hermes Hernán Bolivar Torres,

            1. Laboratorio de microbiómica. Universidad Nacional Autónoma de México ENES Morelia. CVLAC: https://scienti.minciencias.gov.co/cvlac/visualizador/generarCurriculoCv.do?cod_rh=0000085665


            Yael  Natalia Méndez ,

            Grupo de Caracterización Tecnológica de Minerales. Departamento de Geociencias, Facultad de Ciencias, Universidad Nacional de Colombia, Sede Bogotá. CVLAC: http://scienti.colciencias.gov.co:8081/cvlac/visualizador/generarCurriculoCv.do?cod_rh=0001585081


            Jimena Sánchez Nieves,

            Profesora Asociada. Departamento de Biología. Facultad de Ciencias. Universidad Nacional de Colombia Sede Bogotá. ORCID: CVLAC: https://scienti.minciencias.gov.co/cvlac/visualizador/generarCurriculoCv.do?cod_rh=0000152773


            María Angélica Leal ,

            Docente PEAMA Sumapaz. Universidad Nacional de Colombia. CVLAC: https://scienti.minciencias.gov.co/cvlac/visualizador/generarCurriculoCv.do?cod_rh=0001445410


            Elkin Marcelo Ruiz ,

            Laboratorio microbiología del suelo. Departamento de Biología. Facultad de Ciencias. Universidad Nacional de Colombia Sede Bogotá. CVLAC: https://scienti.minciencias.gov.co/cvlac/visualizador/generarCurriculoCv.do?cod_rh=0001640658


            Introduction. Xerophilic microorganisms have become more relevant for conducting research related to their adaptive mechanisms against water stress, as well as the characterization and identification of their habitats. In Colombia, semi-arid and desert areas such as the Tatacoa desert have been little studied at the microbial level. Objective. Isolation and characterization of cultivable xerophilic microorganisms from the soil of the semi-arid zone of Tatacoa, in the department of Huila (Colombia). Material and methods. For this, samples were collected in the sectors locally called Cuzco and La Victoria, which were processed for the isolation of xerophilic microorganisms in selective M40Y medium for subsequent macro and microscopic characterization, as well as evaluation by biochemical tests for the use of substrates. Results. 29 morphotypes were isolated among which it was possible to differentiate: Gram-positive bacilli and cocci present exclusively in the Cuzco sector and branched filamentous bacteria (Actinobacteria) only in the La Victoria sector. The presence of the genera Streptomyces, Micrococcus and Corynebacterium was established. Conclusions. The presence of microorganisms related to the mentioned genera will allow us to understand the possible interactions that occur in this ecosystem, which will contribute to the development of this place as a possible analogue of studies for the search for life on other planets such as Mars. In addition, promote more detailed studies where microorganisms that are useful for different biotechnological processes can be recovered.


            Article visits 1494 | PDF visits 447


            Downloads

            Download data is not yet available.
            1. Gargaud M. Encyclopedia of astrobiology, Berlin: Springer Science & Business Media; 2011. https://www.springer.com/gp/book/9783642112744
            2. Scott W. Water Relations of Food Spoilage Microorganisms. Advances in Food Research. 1957;(7): 83-127. https://doi.org/10.1016/S0065-2628(08)60247-5
            3. Pitt J, Hocking A. Fungi and food Spoilage. Verlag: Springer. 2009. https://www.springer.com/gp/book/9780387922065
            4. Petrovič U, Gunde-Cimerman N, Zalar P. Xerotolerant mycobiota from high altitude anapurna soil, nepal. FEMS microbiology letters. 2000; 128(2): 339- 342. https://doi.org/10.1111/j.1574-6968.2000.tb08918.x
            5. Sharma A,Sharma R, Devi T. Life at extreme conditions: Extremophiles and their biocatalytic potential. En: 3rd International conference on recent advances in engineering science and management. Pune: 2017. https://www.semanticscholar.org/paper/Life-at-extreme-conditions%3A-Extremophiles-and-their-Sharma-Sharma/4ebc1e2814fe20fe66396856bdd8d130704b5762
            6. Srivastava A, Rai A, Kumar S, Kashyap P, Arora D. Extremophiles: Potential Sources of Biomolecules. En: Prakash S, Sharma R, Kunwar R. Recent advances in microbiology. Nueva York: NOVA; 2013. p.551-564. https://www.researchgate.net/publication/249314487_Extremophiles_Potential_Sources_of_Biomolecules
            7. Dion P. Soil Biology and Agriculture in the Tropics. Berlin: Springer; 2010. https://www.springer.com/gp/book/9783642050756
            8. Schulze-Makuch D, Houtkooper J. A perchlorate strategy for extreme xerophilic life on Mars. En: EPSC Abstracts. Rome; 2010. https://meetings.copernicus.org/epsc2010/abstracts/EPSC2010-308.pdf
            9. Stevenson A, Burkhardt J, Cockell C, Cray J, Dijksterhuis J, Fox-Powell M, et al. Multiplication of microbes below 0.690 eater activity: Implications for terrestrial and extraterrestrial life. Environmental microbiology. 2015; 17(2): 257-277. https://doi.org/10.1111/1462-2920.12598
            10. Lebre P, De Maayer P,Cowan D. Xerotolerant bacteria: surviving through a dry spell. Nature Reviews Microbiology. 2017; 15(5): 285-296. https://doi.org/10.1038/nrmicro.2017.16
            11. Okoro C, Brown R, Jones A, Andrews B, Asenjo J, Goodfellow M, et al. Diversity of culturable actinomycetes in hyper-arid soils of the Atacama Desert, Chile,Antonie Van Leeuwenhoek. 2009; 95(2): 121-133. https://pubmed.ncbi.nlm.nih.gov/19052913/
            12. Santhanam R, Okoro C, Rong C, Huang Y, Bull A, Weon H, et al. Streptomyces atacamensis sp. nov., isolated from and extreme hyper-arid soil of the Atacama Desert, Chile. International journal of systematic and evolutionary microbiology. 2012; 62(11): 2680-2684. https://doi.org/10.1099/ijs.0.038463-0
            13. Santhanam R, Rong X, Huang Y, Andrews B, Asenjo J, Goodfellow M. Streptomyces bullii sp. nov., isolated from a hyper-arid Atacama Desert soil. Antonie Van Leeuwenhoek. 2013; 103(2): 367- 373. https://doi.org/10.1007/s10482-012-9816-x
            14. Azua-Bustos A, Urrejola C, Vicuña R. Life at the dry edge: microorganisms of the Atacama Desert. FEBS Letters. 2012; 586(18): 2939-2945. https://doi.org/10.1016/j.febslet.2012.07.025
            15. Piubeli F, De Lourdes M, Kishi L, Henrique-Silva F, García M, Mellado E. Phylogenetic profiling and diversity of bacterial communities in the death valley, an extreme habitat in the atacama desert. Indian journal of microbiology. 2015; 55(4): 392- 399. https://doi.org/10.1007/s12088-015-0539-3
            16. Drees K, Neilson J, Betancourt J, Quade J, Henderson D, Pryor B, et al. Bacterial community structure in the hyperarid core of the Atacama Desert, Chile,Applied and Environmental Microbiology. 2006; 72(12): 7902-7908. https://aem.asm.org/content/72/12/7902
            17. Direito S, Ehrenfreund P, Marees A, Staats M, Foing B, Roling W. A wide variety of putative extremophiles and large beta-diversity at the mars desert research station (utah). International Journal of Astrobiology. 2011; 10(3): 191-207. https://doi.org/10.1017/S1473550411000012
            18. Montero-Calasanz M, Goker M, Potter G, Rohde M, Sproer C, Schumann P, et al. Geodermatophilus arenarius sp. nov., a xerophilic actinomycete isolated from Saharan desert sand in Chad. Extremophiles. 2012; 16(6): 903-909. https://doi.org/10.1007/s00792-012-0486-4
            19. Mohammadipanah F, Wink J. Actinobacteria from arid and desert habitats: diversity and biological activity. Frontiers in microbiology. 2016; 6: 1541. https://doi.org/10.3389/fmicb.2015.01541
            20. Kurapova A, Zenova G, Sudnitsyn I. Thermotolerant and thermophilic actinomycetes from soils of Mongolia desert steppe zone,Microbiology. 2012;81: 98-108. https://doi.org/10.1134/S0026261712010092
            21. Taketani R, Kavamura V, Dos Santos S. Diversity and Technological Aspects of Microorganisms from Semiarid Environments. Diversity and Benefits of Microorganisms from the Tropics. 2017: 3-19. https://link.springer.com/chapter/10.1007/978-3-319-55804-2_1
            22. Cowan DA, Hopkins DW, Jones BE, Maggs-Kölling G, Majewska R, Ramond J-B. Microbiomics of Namib Desert habitats. Extremophiles [Internet]. 2020;24(1):17–29. https://doi.org/10.1007/s00792-019-01122-7
            23. Belov A, Cheptsov V, Vorobyova EA, Manucharova NA. Culturable Bacterial Communities Isolated from Cryo-Arid Soils : Phylogenetic Culturable Bacterial Communities Isolated from Cryo-Arid Soils : Phylogenetic and Physiological Characteristics. 2020;54(8): 95-104. http://dx.doi.org/10.1134/S0031030120080043
            24. Lombana A. Suelos Colombianos: Una mirada desde la academia. Bogotá: Universidad Jorge Tadeo Lozano; 2004. https://www.utadeo.edu.co/es/publicacion/libro/editorial/235/suelos-colombianos-una-mirada-desde-la-academia
            25. Florez M, Parra L, Jaramillo D, Jaramillo J. Paleosuelos del mioceno en el desierto de la tatacoa. Revista de la Academia Colombiana de Ciencias Exactas, Físicas y Naturales. 2013; 37(143): 229-244. https://doi.org/10.18257/raccefyn.6
            26. Méndez YN. Identificación de bacterias nativas del desierto de Candelaria y Tatacoa (Colombia), sometidas a simulación de la radiación UV de Marte. Bogotá: Departamento de Ciencias Biológicas Universidad de los Andes; 2013. http://biblioteca.uniandes.edu.co/acepto22013220.php?id=3425.pdf
            27. Guerrero J. Stratigraphy and sedimentary environments of the Honda Group in the La Venta area. Miocene uplift of the Colombian Andes. En: Kay R, Madden R, Cifelli R, Flynn J. A history of Neotropical Fauna: Vertebrate Paleobiology of the Miocene of Tropical South America,, Washington D.C: Smithsonian Institution Press; 1994. p. 592. https://www.researchgate.net/publication/313608799_Stratigraphy_Sedimentary_Environments_and_the_Miocene_Uplift_of_the_Colombian_Andes
            28. Hermelin M. The Tatacoa Desert. En: Hermelin M. Landscapes and landforms of Colombia. New York: Springer; 2016. p. 127-138. https://www.springer.com/de/book/9783319117997
            29. Goodfellow M, Peter K, Busse H, Trujillo M, Ludwig W, Suzuki K. Part A. Bergey’s Manual of Systematic Bacteriology: Volume 5: The Actinobacteria. New York: Springer; 2012. https://www.springer.com/gp/book/9780387950433
            30. Winn W, Koneman E, Koneman W, Procop E, Schreckenberger G, Woods P, et al. Koneman diagnostico microbiológico: texto y atlas en color. Bogotá D.C.: Editorial Médica Panamericana; 2008. https://books.google.com.co/books/about/Koneman_Diagnostico_Microbiologico_Micro.html?hl=es&id=jyVQueKro88C&redir_esc=y
            31. Carroll K, Jorgensen J, Pfaller M. Manual of Clinical Microbiology, Washington D.C.: ASM Press; 2015. https://www.asmscience.org/content/book/10.1128/9781555817381
            32. Bull A, Asenjo J. Microbiology of hyper-arid environments: recent insights from the Atacama Desert, Chile. Antonie Van Leeuwenhoek. 2013; 103(6): 1173-1179. https://doi.org/10.1007/s10482-013-9911-7
            33. Santos SN, Gacesa R, Taketani RG, Long PF, Melo IS. Genome Sequence of Streptomyces caatingaensis CMAA 1322, a New Abiotic Stress-Tolerant Actinomycete Isolated from Dried Lake Bed Sediment in the Brazilian Caatinga Biome. Genome announcements. 2015; 3(5): 1015-1020. https://mra.asm.org/content/3/5/e01020-15.short
            34. Stevenson A, Hallsworth J. Water and temperature relations of soil actinobacteria. Environmental microbiology reports. 2014; 6(6): 744-755. https://doi.org/10.1128/genomea.01020-15
            35. Zvyagintsev D, Zenova G, Doroshenko E, Gryadunova A, Gracheva T, Sudnitsyn I. Actinomycete growth in conditions of low moisture. Biology Bulletin. 2007; 34(3): 242-247. https://doi.org/10.1134/S1062359007030053
            36. Anandan R, Dharumadurai D, Manogaran GP. An introduction to actinobacteria. En: Dharumadurai D, Jiang Y. Actinobacteria-Basics and Biotechnological Applications. InTech; 2016. https://www.intechopen.com/books/actinobacteria-basics-and-biotechnological-applications/an-introduction-to-actinobacteria
            37. Adhya TK, Kumar N, Reddy G, Podile AR, Bee H, Samantaray B. Microbial mobilization of soil phosphorus and sustainable P management in agricultural soils. Curr Sci. 2015;108:1280–1287. https://www.jstor.org/stable/24905489
            38. Ávila I, Rodríguez M, Franco M, Pedroza A, Gutierrez I. Use of agricultural wastes for biomass production of the plant growth promoter actinobacteria, streptomyces sp. mcr26. Journal of Experimental Biology and Agricultural Sciences. 2014;2(5): 460- 472. https://www.intechopen.com/books/actinobacteria-basics-and-biotechnological-applications/an-introduction-to-actinobacteria
            39. Sivaraman G, Siva V. Microbiological spoilage of dried dishes. SSRN. 2015;2709070: 1-5. https://dx.doi.org/10.2139/ssrn.2709070
            40. Dilbaghi N, Sharma S. Food spoilage, food infections and intoxications caused by microorganisms and methods for their detection. 2007. https://www.semanticscholar.org/paper/Food-spoilage%2C-food-infections-and-intoxications-by-Dilbaghi-Sharma/bf1979600620a-165f83e3e27433c6121531aeb9f
            41. Hocking A, Isolation and identication of xerophilic fungi in stored commodities. En: Champ B, Highley E, Hocking A, Pitt J. Fungi and Mycotoxins in Stored Products, Canberra: Australian Centre for International Agricultural Research; 1991. p. 266. https://ageconsearch.umn.edu/record/134649/files/PR036.pdf#page=62
            42. Nicolaus B, Manca M, Lama L, Esposito E, Gambacorta A. Lipid modulation by environmental stresses in two models of extremophiles isolated from Antarctica. Polar Biology. 2001; 24(1): 1-8. https://doi.org/10.1007/s003000000156
            43. Satyanarayana T, Raghukumar C, Shivaji S. Extremophilic microbes: Diversity and perspectives. Current Science. 2005: 78-90. https://www.researchgate.net/publication/298223942_Extremophilic_microbes_Diversity_and_perspectives
            44. Fredsgaard C, Moore D, Al Soudi D, Crisler D, Chen F, Clark B, et al. Relationships between sucretolerance and salinotolerance in bacteria from hypersaline environments and their implications for the exploration of mars and the icy worlds. International Journal of Astrobiology.2016: 1-7. https://doi.org/10.1017/S1473550416000240
            45. Rillig M, Lehmann A, Aguilar-Trigueros CA, Antonovics J, Caruso T, Hempel S, et al. J. Soil microbes and community coalescence. Pedobiología. 2016; 59(1): 37-40. https://doi.org/10.1016/j.pedobi.2016.01.001
            46. Tse C, Ma K. Growth and metabolism of extremophilic microorganisms. En: P. Rampelotto. Biotechnology of Extremophiles. Springer; 2016. p. 1-46. https://link.springer.com/chapter/10.1007/978-3-319-13521-2_1
            47. Huang W, Ertekin E, Wang T, Cruz L, Dailey M, DiRuggiero J, et al. Mechanism of water extraction from gypsum rock by desert colonizing microorganisms. Proc Natl Acad Sci U S A. 2020;117(20):10681–10687. https://doi.org/10.1073/pnas.2001613117
            48. Narvaez-Reinaldo J, Barba I, Gonzalez-Lopez J, Tunnacliffe MM. Rapid method for isolation of desiccation-tolerant strains and xeroprotectants. Applied and environmental microbiology. 2010; 76(15): 5254-5262. https://aem.asm.org/content/76/15/5254
            49. Vilchez S, Manzanera M. Biotechnological uses of desiccation-tolerant microorganisms for the rhizoremediation of soils subjected to seasonal drought. Applied microbiology and biotechnology. 2011; 91(5): 1297-1304. https://doi.org/10.1007/s00253-011-3461-6
            50. Chen G, XR J. Next generation industrial biotechnology based on extremophilic bacteria. Current opinion in biotechnology. 2018; 50(94): 94-100. https://doi.org/10.1016/j.copbio.2017.11.016
            Sistema OJS 3.4.0.5 - Metabiblioteca |