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Efecto antimicrobiano In vitro de propóleos argentinos, colombianos y cubano sobre Streptococcus mutans ATCC 25175

Efecto antimicrobiano In vitro de propóleos argentinos, colombianos y cubano sobre Streptococcus mutans ATCC 25175




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Moreno, Z., Martínez, P., & Figueroa, J. (2007). Efecto antimicrobiano In vitro de propóleos argentinos, colombianos y cubano sobre Streptococcus mutans ATCC 25175. NOVA, 5(7). https://doi.org/10.22490/24629448.376

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NOVA by http://www.unicolmayor.edu.co/publicaciones/index.php/nova is distributed under a license creative commons non comertial-atribution-withoutderive 4.0 international.

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Zulma Moreno
    Patricia Martínez
      Judith Figueroa

        It was evaluated the antimicrobial activity of four propolis extracts from Argentina, five from Colombia and onefrom Cuba, using Streptococcus mutans ATCC 25175. The samples were kept in a 96% ethylic alcohol solution,remaining a concentration of 3%. The bactericidal and bacteriostatic activity was measured by the minimun inhibitoryconcentration among a range of 0.02 and 15mg/ml. All of the analyzed samples showed activity against StreptococcusMutans when they are used to concentrations 15 a 3.75 mg/ml.

        The propolis that presented the highest effect bactericidal was number 2 and 3 (sample from Colombia) after 48hours of incubation. The highest effect bacteriostatic was presented by the sample 2 (propolis from Colombia) after24 hours of incubation. 70% of the propóleo samples increased their activity after a time of incubation of 48 hourscompare to the effect shown to the 24 hours.

        All the Colombian samples showed a superior effect, when the bacteria were exposed to the propóleo for alonger period of time; in two of these cases until of five dilutions, samples 2 and 3, this effect was presented in amoderate way, using the argentine samples 6 and 10 while the other samples (30%) remained steady.


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        12. DOI: http://dx.doi.org/10.22490/24629448.376
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